Place your order before Tuesday 20 October at 2pm to receive bottles by 3pm on 21 October for virtual tasting with Louis Roederer Export Manager
About the Brand
The cuvées of the House of Louis Roederer are the fruit of patient work
with fundamental ingredients, the collaboration of experts, a quest for the perfect balance, and hardy and generous grapes, cultivated in the Champagne soil, producing a wine with a summery character and crystalline elegance.
To the palate it is very velvety and rich with notes of citrus, and of light toasted vanilla brioche. The pear, apple, and lemon compliment the nutty flavours.
Pairs Well With
The flavours profiles will be complimented by mild to soft cheese and shellfish.